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Carolyn Crowder: "Salmon loaf was very tasty. Easy to put together…" Read More
11Ingredients
75Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- lemon juice
- salt
- pepper
- 16 oz. canned salmon (drained)
- 1 cup breadcrumbs (seasoned fine)
- 1/2 cup onion (finely chopped)
- 1 tsp. dill weed
- 2 large eggs (beaten)
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol155mg52% |
Sodium800mg33% |
Potassium570mg16% |
Protein29g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C10% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carolyn Crowder a year ago
Salmon loaf was very tasty. Easy to put together. To get a few more veggies in I pulsed up carrots,celery, and onions in my food processor. I did not use the milk because the added veggies contributed enough moisture along with the eggs to bind the mixture into a loaf.