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Salmon Lettuce Cups with Lemony Basil Spread
RULED.ME9Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Boston lettuce leaves (washed)
- 0.25 oz. fresh basil (~6 leaves, finely chopped)
- 1/2 tsp. garlic powder
- 1 tsp. lemon juice
- 4 Tbsp. mayonnaise
- 5 oz. pink salmon (drained)
- 1 oz. red onion (sliced)
- 1/2 avocado (medium, cubed)
- 2 Tbsp. shaved Parmesan cheese
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium350mg15% |
| Potassium540mg15% |
| Protein18g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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