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Salmon Carpaccio {Carpaccio Di Salmone}
ITALIAN RECIPE BOOK6Ingredients
5Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. salmon (fresh or smoked salmon)
- 2 lemons (juiced only)
- 1 handful fresh parsley
- extra-virgin olive oil
- salt (if needed)
- capers (optional)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium400mg17% |
| Potassium350mg10% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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