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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. salmon (wild-caught, in water)
- 2 large eggs
- 1/4 cup arrowroot powder
- 2 Tbsp. coconut flour
- 2 serrano peppers (finely diced)
- 1/2 cup diced red onion (finely)
- 2 Tbsp. fresh parsley (chopped)
- 2 Tbsp. chopped fresh chives
- 2 large garlic cloves (minced)
- 1/4 tsp. sea salt
- 1/4 tsp. ground black pepper
- 2 Tbsp. lemon juice
- 3 Tbsp. extra virgin olive oil
- 2 egg yolks
- 1 Tbsp. lemon juice
- 1 dash salt
- 1 dash pepper
- 1/2 cup ghee (melted, or butter)
- 4 eggs
- vinegar (splash of)
- sliced green onions (for garnish, optional)
- chopped fresh chives (for garnish, optional)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol745mg248% |
| Sodium630mg26% |
| Potassium810mg23% |
| Protein47g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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