Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. center-cut salmon fillet (skinless, finely chopped)
- 1 egg (beaten)
- 1 Tbsp. asian fish sauce (3 crabs brand)
- 1 Tbsp. Tabasco
- 2 garlic cloves (minced)
- 1 shallot (medium, minced)
- 1/2 Tbsp. fresh ginger (minced)
- 1/2 tsp. grated lemon zest (finely)
- 2 Tbsp. chopped cilantro
- 1 Tbsp. mint (chopped)
- freshly ground pepper
- kosher salt
- 1 cup breadcrumbs (or panko)
- 3 hamburger buns (toasted)
- onion
- tomato
- lettuce
- avocado (ailoi, see recipe below)
- 2 Hass avocados
- 1/3 cup yogurt
- 2 Tbsp. basil (chopped)
- 1 Tbsp. minced garlic
- 1 1/2 Tbsp. fresh lemon juice
- 1 Tbsp. fresh lime juice
- 1 serrano chile (seeded, or unseeded jalapeño, minced)
- 1 shallot (small, minced)
- salt
- freshly ground pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In a food processor, pulse the chopped salmon about 10 times, or until minced. Scrape the salmon into a bowl. Mix the egg with the fish sauce, tabasco, garlic, shallot, ginger, lemon zest, 2 tablespoons of the cilantro, 1 tablespoon of the mint, ½ teaspoon of salt and ½ teaspoon of pepper. Add the mixture to the salmon along with 1 cup of bread crumbs. Fold the salmon mixture together with a rubber spatula. With lightly oiled hands, pat the mixture into 4 burgers. Cover with plastic wrap and refrigerate for 2 hours. In a large nonstick skillet, heat 2 tablespoons of the oil until shimmering. Add salmon burgers to skillet and cook over moderately high heat, turning once, until well browned but barely cooked in the center, about 7 minutes. Spread the Avocado Aioli on the rolls. Add the salmon burgers, top with lettuce, onion and tomato, close the sandwiches and serve. Avocado Aioli In a medium bowl, coarsely mash the avocados with a fork. Fold in the yogurt, basil, garlic, lemon juice, lime juice, chile and shallot. Season with salt and pepper and serve.
NutritionView More
Unlock full nutritional details with subscription
790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol135mg45% |
Sodium1390mg58% |
Potassium1710mg49% |
Protein41g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber13g52% |
Sugars8g |
Vitamin A70% |
Vitamin C70% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes