Salisbury Steaks

AMANDA'S COOKIN'
20Ingredients
45Minutes
850Calories

Ingredients

US|METRIC
  • 1 pound ground beef (or chuck, 80-85%)
  • 1 pound lean ground beef
  • 1 egg white
  • 1/3 cup onion (minced)
  • 1/4 cup saltine crackers (crushed, about 6 crackers)
  • 2 tablespoons milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 28 ounces brown gravy (or jars)
  • sliced mushrooms (optional)
  • 1 pound ground beef (or chuck 80-85%)
  • 1 pound lean ground beef
  • 1 large egg white
  • 1/3 cup onion (minced)
  • 1/4 cup saltine crackers (crushed, about 6 crackers)
  • 2 tablespoons milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 28 ounces brown gravy (or jars)
  • 1 cup sliced mushrooms (optional)
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    NutritionView More

    850Calories
    Sodium28% DV680mg
    Fat71% DV46g
    Protein184% DV94g
    Carbs2% DV7g
    Fiber3% DV<1g
    Calories850Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat18g90%
    Trans Fat2.5g
    Cholesterol295mg98%
    Sodium680mg28%
    Potassium1620mg46%
    Protein94g184%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A0%
    Vitamin C4%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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