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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup rice (Ponni Boiled)
- 1/4 cup moong dal
- 3 1/2 cups water
- 1 1/4 cups syrup (Jaggery)
- 3 ghee (Tbsn, / Clarified Butter)
- cashews (/Raisins As Required)
- 2 cardamom
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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