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Sake Steamed Mussels in a Thai Red Curry Sauce
NOMAGEDDON11Ingredients
60Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups coconut milk
- 3 stalks lemongrass (Fresh, white part only - chopped fine)
- 4 basil leaves (Large, preferably Thai Basil but Italian will suffice)
- 1/3 cup dark brown sugar
- 1 Tbsp. fish sauce
- 2 Tbsp. ginger (Finely grated)
- 3 Tbsp. Thai red curry paste
- 4 lb. mussels (scrubbed and debearded)
- 1/2 cup sake
- chives (optional)
- basil (optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1680mg70% |
| Potassium2310mg66% |
| Protein60g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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