Sage Pork Roast with Apple Pan Sauce Recipe | Yummly

Sage Pork Roast with Apple Pan Sauce

DEEP SOUTH DISH
10Ingredients
100Minutes
520Calories
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Ingredients

US|METRIC
  • 3 pounds boneless pork loin roast
  • 1/2 tablespoon olive oil
  • 2 teaspoons sage
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic salt
  • 1/2 teaspoon seasoning salt (like Lawry's)
  • 1/4 teaspoon cajun seasoning (like Slap Ya Mama, or to taste)
  • 10 pepper (turns of the, grinder)
  • 2 cups apple juice
  • 2 envelopes pork gravy mix (optional)
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    NutritionView More

    520Calories
    Sodium5% DV130mg
    Fat35% DV23g
    Protein112% DV57g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories520Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol175mg58%
    Sodium130mg5%
    Potassium1100mg31%
    Protein57g112%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars10g20%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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