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Saffron and Pistachio Rice Stuffed Onion
COOKING TO ENTERTAIN6Ingredients
60Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (large)
- 1 cup rice (long grain works well)
- 3 saffron (stamens)
- 1/2 cup pistachios (chopped)
- 2 Tbsp. olive oil (plus more for drizzle)
- 1 tsp. salt (to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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