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Saewu Ganghwe (Spring Onion Tied Shrimp and Asparagus)
KOREAN BAPSANG7Ingredients
30Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 medium shrimp (41 – 50 per pound sizes, peeled, tail on, and deveined)
- 8 asparagus (thin, stalks)
- 16 spring onions (thin)
- 1 Tbsp. lemon juice (or vinegar)
- 1 Tbsp. gochujang (Korean red chili pepper paste)
- 1/2 Tbsp. sugar
- 1/4 tsp. minced garlic (optional)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium50mg2% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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