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Sabudana upma recipe | Javvarisi upma
COOK CLICK N DEVOUR13Ingredients
8Hours
270Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 cup sago pearls
- 1 carrot (small, peeled and chopped fine)
- 1/2 green bell pepper (chopped fine)
- 1/2 tsp. turmeric powder
- salt
- 4 tsp. oil
- 1 tsp. mustard seeds
- 1/2 tsp. urad dal
- 1/2 tsp. cumin seeds
- 2 green chillies
- 1/4 tsp. asafoetida
- 12 curry leaves
- ginger (a small piece of crushed)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium250mg7% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C150% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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