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Sabich Sandwiches (Pitas With Eggplant, Eggs, Hummus, and Tahini) Recipe
SERIOUS EATS16Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 plum tomatoes (7 ounces; 200g, cored and diced)
- kosher salt
- olive oil (or vegetable oil, for frying)
- 3/4 lb. Italian eggplant (about 1 medium eggplant; 350g, sliced into 1/2-inch-thick rounds)
- 1/2 seedless cucumber (large, 7 ounces; 200g, diced)
- 2 Tbsp. juice
- 1 lemon
- 1 Tbsp. flat leaf parsley (minced)
- 1/4 cabbage (cored head, 7 ounces; 200g, thinly shredded)
- 2 Tbsp. white wine vinegar
- 4 pita bread (fresh rounds, warmed and split just enough to form a pocket)
- 3/4 cup hummus (homemade or store-bought, 6 ounces; 170g)
- 1/2 cup sauce (homemade or store-bought tahini, note that tahini and tahini sauce are different products)
- 4 hard-boiled eggs (peeled and sliced)
- Israeli pickles (for serving, see note)
- sauce (Amba, for serving, see note)
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Directions
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1140mg48% |
| Potassium970mg28% |
| Protein19g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber12g48% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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