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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. spinach (or 2 10-oz packages frozen chopped spinach, thawed)
- 2 Tbsp. ghee (or vegetable oil)
- 8 oz. paneer cheese (if you cannot find paneer, halloumi is a good substitute)
- 1 onion (finely chopped)
- 1 large garlic clove (finely chopped)
- 1 tsp. fresh ginger
- 2 tsp. spice (mixture, see recipe below)
- 1/4 tsp. turmeric
- kosher salt
- 1 1/2 cups buttermilk
- 1/2 cup heavy cream
- 1/8 tsp. ground nutmeg
- ground black pepper
- 2 Tbsp. cumin seed
- 1 Tbsp. coriander seed
- 2 tsp. mustard seed
- 1/2 tsp. red pepper flakes
- 1/8 tsp. cardamom seeds
- 3 whole cloves
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol100mg33% |
Sodium620mg26% |
Potassium1380mg39% |
Protein16g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A340% |
Vitamin C90% |
Calcium45% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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