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STUFFED MUSHROOMS with Gruyere cheese
PHILOSOKITCHEN9Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 portobello mushrooms (medium size)
- 1 egg
- 1 cup Gruyere cheese
- 3 cloves garlic
- 2 bay leaves
- 1 Tbsp. fresh parsley
- 3 Tbsp. unsalted butter
- 1 dash black pepper
- table salt (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium320mg13% |
| Potassium670mg19% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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