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STUFFED GRAPE LEAVES & SQUASH (WARAK DAWALI & KOUSSA MAHSHI)
EAT DRINK PLAY LA18Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1 1/2 cups arborio rice (uncooked)
- 1 tomato (pureed)
- 1 Tbsp. ground allspice
- 1 tsp. salt
- 1 tsp. black pepper
- 1/4 tsp. cinnamon powder
- 1/4 tsp. ground nutmeg (freshly)
- 1/4 cup olive oil
- 1/2 cup melted butter (or ghee)
- 16 oz. grape leaves (or about 75 fresh grape leaves)
- 8 squash (Mexican, or Zucchini)
- 2 lb. shanks (oxtail)
- 4 bay leaves
- 1/4 tsp. ground allspice
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 cup lemon juice
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