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Ingredients
US|METRIC
32 SERVINGS
- 1 1/2 cups warm water (105°F to 110°F)
- 1 cup whole wheat flour
- 1 cup bread flour (plus more as needed)
- 2 1/4 tsp. dry active yeast (1 standard packet)
- 1 tsp. kosher salt
- 1 cup sourdough starter (preceding recipe)
- 3 cups cornmeal
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium0% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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