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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. lean ground beef
- 1 large white onion (diced)
- 1 large green bell pepper (diced)
- 2 Tbsp. brown sugar
- 1 Tbsp. Worcestershire sauce
- 2 tsp. dry mustard
- 1 tsp. garlic salt
- 15 oz. tomato sauce
- 3/4 cup ketchup
- 2 cups all-purpose flour
- 3 tsp. baking powder
- 1 tsp. salt
- 1/3 cup milk
- 6 Tbsp. melted butter
- 2 large eggs
- 1/2 cup shredded cheddar cheese
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium2270mg95% |
| Potassium1020mg29% |
| Protein30g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber6g24% |
| Sugars28g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Brianna Shelton 3 years ago
“Filling” was too thick and sank straight to the bottom of the dish. Will not be making again