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“SLAP YO MAMMA” SPICY STICKY ASIAN RIBS
JTROGSTAD205392Ingredients
30Minutes
650Calories
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Description
Spicy sticky asian ribs are drizzled in a sweet and spicy glaze, kissed to a slight crunch on the grill, and melt-in-your-mouth, incredibly tender on the inside. These pork ribs are finger-lickin’ and slap yo mama silly kind of ‘good‘.
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. country style pork ribs (bone-in, bone and fat cut away)
- 1/4 cup white wine vinegar
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Directions
- In a large pot filled halfway with water, add the vinegar and salt, and then boil. Add the ribs and boil for 25 minutes.
NutritionView More
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650Calories
Sodium
Fat
Potassium
| Calories650Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium220mg9% |
| Potassium1090mg31% |
| Protein65g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate |
| Dietary Fiber |
| Sugars |
| Vitamin A2% |
| Vitamin C0% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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