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SHEET PAN ASIAN INSPIRED SALMON
PRETEND IT'S A DONUT17Ingredients
70Minutes
330Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. salmon
- 2 cups baby carrots
- 12 oz. broccoli florets
- 1 shishito peppers (basket of, or 2 red bell peppers, sliced)
- 1 Tbsp. fresh ginger (grated)
- 1/4 cup coconut aminos
- 1/3 cup Dijon mustard
- 2 cloves garlic (minced)
- 1 Tbsp. rice vinegar
- 1 tsp. fish sauce
- 1/4 cup Dijon mustard
- 1/2 cup coconut aminos
- 1 tsp. sesame oil
- 1 Tbsp. rice vinegar
- 2 Tbsp. green onions (sliced)
- 1 Tbsp. fresh ginger (grated)
- 1 Tbsp. arrowroot powder (+ 2 tbl water, for slurry, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium280mg12% |
| Potassium1040mg30% |
| Protein42g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A150% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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