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SCALLOP HOT BROWN BITES WITH KENTUCKY BOURBON AND SMOKED GOUDA MORNAY SAUCE
DISH OFF THE BLOCK14Ingredients
40Minutes
1320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon
- 17.3 oz. pastry dough (package frozen puff, 2 sheets, thawed)
- 2 lb. sea scallops
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. paprika
- 1 tsp. garlic powder
- 2 Tbsp. butter
- 1 Tbsp. flour
- 1 Tbsp. bourbon (Kentucky)
- 1 cup light cream
- 3/4 cup smoked gouda cheese (shredded)
- 1 pt. cherry tomatoes (cut in half)
- 2 Tbsp. flat leaf parsley (finely chopped)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1320Calories from Fat790 |
% DAILY VALUE |
Total Fat88g135% |
Saturated Fat35g175% |
Trans Fat |
Cholesterol205mg68% |
Sodium2320mg97% |
Potassium1240mg35% |
Protein65g |
Calories from Fat790 |
% DAILY VALUE |
Total Carbohydrate65g22% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A40% |
Vitamin C35% |
Calcium45% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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