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SALMON SLIDERS WITH AVOCADO DILL SAUCE
RACHEL SCHULTZ14Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. salmon filet (sliced into 8 square pieces)
- 1 avocado
- 1 tsp. red wine vinegar
- 1/4 cup fresh dill
- 1 lemon (juiced)
- 1/2 tsp. red pepper flake
- 1 tsp. honey
- 2 Tbsp. olive oil
- red onion (sliced)
- romaine lettuce (sliced)
- 8 slider buns
- olive oil
- pepper
- salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium135mg6% |
| Potassium390mg11% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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