SAGE BLUEBERRY PIE with SOUR CREAM VANILLA BEAN CRUST. Recipe | Yummly

SAGE BLUEBERRY PIE WITH SOUR CREAM VANILLA BEAN CRUST.

KALE AND CARAMEL
18Ingredients
Seconds
1100Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour (+ more as needed and for rolling)
  • 3/4 teaspoon sea salt
  • 2 tablespoons granulated sugar
  • 2 tablespoons sage leaves (finely chopped fresh)
  • 1 cup unsalted butter (chilled and cut into small cubes)
  • 8 ounces sour cream
  • 1/4 teaspoon vanilla bean paste
  • 5 cups fresh blueberries (washed and drained)
  • 1/3 cup granulated sugar
  • 3 tablespoons sage leaves (finely chopped fresh)
  • 2 teaspoons lemon zest
  • 1 tablespoon lemon juice
  • 1/4 cup cornstarch
  • 1 pinch sea salt
  • 1 tablespoon butter (chilled and cut into small cubes)
  • 1 egg
  • 1 tablespoon water
  • turbinado sugar (or granulated, for sprinkling)
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    NutritionView More

    1100Calories
    Sodium25% DV610mg
    Fat97% DV63g
    Protein27% DV14g
    Carbs41% DV123g
    Fiber32% DV8g
    Calories1100Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol210mg70%
    Sodium610mg25%
    Potassium390mg11%
    Protein14g27%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber8g32%
    Sugars47g94%
    Vitamin A45%
    Vitamin C45%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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