Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Rye Mixed Bread with Wild Yeast Starter
ANGIESRECIPES.BLOGSPOT.COM9Ingredients
40Minutes
500Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 50 grams dates (from cultivating wild yeast water)
- 200 grams water (Wild yeast)
- 150 grams plain flour
- 70 grams buttermilk
- 15 grams malt extract (Barley)
- 220 grams plain flour
- 130 grams rye flour (Wholemeal)
- 50 grams water (Active wild yeast)
- 8 grams salt
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium800mg33% |
| Potassium340mg10% |
| Protein14g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes