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Ingredients
US|METRIC
8 SERVINGS
- 100 grams rye bread (I used my own rye sourdough which also contains various seeds)
- 100 grams brazil nuts
- 2 Tbsp. cocoa powder
- 3/4 tsp. baking powder
- 4 large eggs (I used duck eggs)
- 130 grams dark muscovado sugar
- 30 grams milk chocolate (chopped into small pieces.)
- 150 mL double cream
- 4 Tbsp. blackcurrant jam (I used homemade blackcurrant chilli jam)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium180mg8% |
| Potassium190mg5% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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