Rye Bread Sausage and Apple Stuffing

JAMONKEY
12Ingredients
50Minutes
1210Calories

Ingredients

US|METRIC
  • 1 pound rye (white Jewish, cubed)
  • 1/2 pound rye (dark Jewish, cubed)
  • 1 pound sausage (sage)
  • 2 Granny Smith apples (peeled cored and diced)
  • 3 stalks celery (diced)
  • 1/2 onion
  • 1/2 cup butter
  • 4 cloves garlic
  • 3 cups broth
  • 2 teaspoons dried thyme
  • 2 teaspoons salt
  • 1 teaspoon cracked pepper (fresh)
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    NutritionView More

    1210Calories
    Sodium111% DV2670mg
    Fat89% DV58g
    Protein76% DV39g
    Carbs49% DV146g
    Fiber112% DV28g
    Calories1210Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol145mg48%
    Sodium2670mg111%
    Potassium1480mg42%
    Protein39g76%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate146g49%
    Dietary Fiber28g112%
    Sugars12g24%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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