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Rye Almond Sandwich bread loaf and Burger buns
VEGAN RICHA14Ingredients
85Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup warm water
- 1 tsp. raw sugar
- 2 tsp. active yeast (Red Star)
- 1 1/4 cups rye flour (I use Arrow head mills)
- 1 bread flour (+ cups)
- 1/2 almond flour (loaded cup, I used ground raw almond. Ground at home)
- 1 tsp. vital wheat gluten (optional)
- 1 Tbsp. agave (/maple syrup or 2 teaspoons raw sugar)
- 1/2 tsp. salt
- 1 Tbsp. extra virgin olive oil (or virgin coconut oil, optional)
- 1 unsweetened cocoa powder (+ Tablespoons)
- 1 tsp. caraway seeds
- 2 Tbsp. non dairy yogurt
- 1/2 cup water (with 1/2 cup almond milk, half the amount of liquid)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium310mg13% |
| Potassium160mg5% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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