Rustic Radish Soup Recipe | Yummly

Rustic Radish Soup

FOOD52
13Ingredients
70Minutes
280Calories
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Ingredients

US|METRIC
  • 1 bunch radishes (including their greens)
  • 2 tablespoons butter (unsalted high grade)
  • 1 red onion (large, chopped)
  • 1 leek (large, sliced)
  • 4 potatoes (perfect small, russet or yukon, cut into eighths)
  • 1 oil (small achovy, packed in, and chopped)
  • 1/4 cup flat leaf parsley
  • 1 pinch sea salt (to taste, with a pinch of Maldon salt flakes for finish)
  • peppercorns (pink or black fresh milled, to taste)
  • 3/4 cup light cream (or half and half)
  • water (filtered)
  • rosettes (optional)
  • flat-leaf parsley (optional)
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    NutritionView More

    280Calories
    Sodium5% DV130mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs12% DV35g
    Fiber20% DV5g
    Calories280Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium130mg5%
    Potassium900mg26%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A25%
    Vitamin C80%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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