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Rustic Ziti with White Sausage Sauce
THE MIDNIGHT BAKER6Ingredients
20Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. sweet Italian sausage (or bulk hot, broken up into small lumps)
- 1 Tbsp. butter
- 1/2 cup dry white wine (or water)
- 8 oz. ziti (dry weight, or any tubular pasta cooked per package directions, reserve ½ cup of the pasta water)
- 2 Tbsp. fresh parsley (coarsely chopped)
- 1/2 cup shredded Parmesan cheese
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium520mg22% |
| Potassium280mg8% |
| Protein20g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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