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Rustic Wild Mushroom Tart
THE EARTHY DELIGHTS BLOG19Ingredients
┅Seconds
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. wild mushrooms (cleaned and sliced)
- 2 onions (medium, peeled & sliced)
- 2 Tbsp. olive oil
- 1 Tbsp. fresh thyme leaves (plus whole fresh thyme sprigs for garnish)
- salt
- pepper
- 1 egg (beaten with a little water)
- 1 Tbsp. butter
- 2 Tbsp. flour
- 1 cup milk
- 1 egg (beaten until frothy)
- 4 oz. swiss cheese (coarsely grated, divided)
- salt
- pepper
- 2 1/2 cups all purpose flour
- 1 tsp. salt
- 1/4 tsp. sugar
- 8 oz. unsalted butter (cut into 1/2-inch cubes and chilled)
- 2/3 cup ice water
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1150mg48% |
| Potassium800mg23% |
| Protein27g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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