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Ingredients
US|METRIC
20 SERVINGS
- 2 cups tap water (warm, about 110 degrees)
- 1/4 cup olive oil
- 2 1/2 tsp. instant yeast
- 3 cups all purpose flour
- 2 1/2 cups whole wheat flour
- 6 cloves garlic (minced)
- 1/3 cup fresh rosemary (chopped)
- 4 tsp. salt
- 1/4 cup flour (for dusting the loaves)
- cornmeal (for the pans)
- 2 cookie (small, sheets or a large, at least 11×17-inch jelly roll pan)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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