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Rustic Leek and Potato Soup With Fried Herb Gremolata
BON APPÉTIT14Ingredients
70Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- large lemon
- garlic cloves (divided)
- extra-virgin olive oil
- sage leaves (cup, loosely packed)
- rosemary leaves (cup, loosely packed)
- 1 sprig thyme
- 3.5 oz. capers (⅓ cup plus 1 Tbsp. packed)
- 1 bunch parsley
- 2 1/2 tsp. Morton Kosher Salt (divided, plus more)
- leeks (lb. small or medium)
- celery stalks
- fingerling potatoes (lb. small)
- 1 qt. vegetable stock (divided)
- 1 cup heavy cream
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol100mg33% |
Sodium3210mg134% |
Potassium230mg7% |
Protein3g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A60% |
Vitamin C70% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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