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Rustic Gazpacho with Grilled Shrimp
KALAMAZOO OUTDOOR GOURMET17Ingredients
65Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. grape tomatoes
- 1 poblano chile
- 1 red bell pepper
- 3 lb. Heirloom tomatoes (large, slightly seeded and diced)
- 1 red onion (diced)
- 1 serrano chile (stemmed, seeded and chopped)
- 3 garlic cloves (coarsely chopped)
- 1/4 cup extra virgin olive oil
- 1/4 cup sherry vinegar
- 1/2 tsp. salt
- 1 cucumber (large, diced)
- 12 fresh basil leaves
- 12 shrimp (16 to 20 count size)
- 1/2 tsp. kosher salt
- 1/4 tsp. chopped garlic (dried)
- 1/4 tsp. shallots (dried chopped)
- 1/8 tsp. ground cayenne pepper
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium650mg27% |
| Potassium1260mg36% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A90% |
| Vitamin C170% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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