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Teresa Rutz: "My husband and I really enjoyed this recipe. I di…" Read More
10Ingredients
6Hours
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless, skinless chicken breasts
- 1 medium onion (wedged)
- 2 cups baby carrots
- 1/2 cup water
- 1 Tbsp. seasoned salt (Lawry's)
- 2 tsp. parsley flakes
- 1/2 tsp. ground black pepper
- 1 1/2 lb. red skinned potatoes (halved)
- 3 Tbsp. cornstarch
- 1/2 cup milk
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol100mg33% |
Sodium250mg10% |
Potassium1510mg43% |
Protein37g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A160% |
Vitamin C35% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(13)
Teresa Rutz 5 years ago
My husband and I really enjoyed this recipe. I did make a few modifications to add more flavor to it. First I salt and peppered my chicken breasts. Then, I added vegetable seasoning to my potatoes, carrots and celery (celery was another addition), and I also added in more Lawry's seasoned salt then the recipe called for. I used chicken broth instead of water and put enough in to make sure all my chicken and veggies were cooking in the liquid. Other than that, I just taste tested it for the next few hours and adjusted my seasoning as needed. Will def make this again. Also if you shred the chicken and add cooked noodles, I think it would make a great homemade chicken noodle soup.
Lisa 5 years ago
This was delicious! Will definitely make it again. Instead of water I used chicken broth. It was done in 5 hours.
Shelby Rackley 6 years ago
Yum! But, I’d add more seasoning next time though and maybe fresh garlic too
Laura M. 6 years ago
Yummy! My husband and I loved it. Only changes I made was adding a tiny bit extra seasoning (salt and onion&herb), and didn't cook it the full 6 hours because it was done about an hour before that-woot!
Alex L. 6 years ago
This was ok. Mine needed more seasoning and more gravy. It cooked well in the crock pot but definitely needed more seasoning than called for.
Michelle Wiese 7 years ago
Amazing! I left out the cornstarch and milk because it didn't really need it. I did add some garlic though which gave it a little bit of a punch.
Edmonds 7 years ago
It was actually good, followed recipe and everything else was on the slow cooker lol
Jennifer Bolzicco 7 years ago
Dinner was delicious but it needed a lot more flavour than the recipe called for. Would suggest a couple cloves of garlic, WAY more salt and likely some vegetable seasoning. Aside from that it was delicious!
April Bassing 8 years ago
This was way better than expected. Will defiantly make again but, with more chicken and some celery.