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Russian Sweet and Sour Cabbage Soup
CANNING GRANNY11Ingredients
105Minutes
330Calories
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Ingredients
US|METRIC
14 SERVINGS
- 2 lb. stew meat
- 2 Tbsp. vegetable oil
- 1 bermuda onion (large, cut in half and sliced)
- 3 lb. tomatoes (ripe, 3 to 5 large, cored and cut into wedges, or one 28- or 35-ounce can Italian plum tomatoes or 2 pints of home canned stewed tomatoes with juice)
- 2 lb. cabbage (cored and shredded, about 10 cups)
- 2 qt. water
- 2 tsp. canning salt
- 1/2 tsp. black pepper
- 6 Tbsp. sugar
- 1/4 cup lemon juice (or white wine vinegar)
- 3 lb. potatoes (4 to 6 large, peeled and cut into 1/2 inch pieces.)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium400mg17% |
| Potassium980mg28% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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