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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bologna
- 15 oz. sweet peas
- 3 potatoes (medium size)
- 5 carrots (medium size)
- 6 eggs
- 1 bunch green onions
- 1 bunch fresh dill
- 6 cucumbers (medium size, pickled with salt not with vinegar, that is important)
- ground black pepper
- salt (by taste)
- mayonnaise (by taste)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol380mg127% |
| Sodium1640mg68% |
| Potassium2170mg62% |
| Protein35g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber16g64% |
| Sugars22g |
| Vitamin A300% |
| Vitamin C190% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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