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Russian Kale and Red Quinoa Salad with Gorgonzola | Easy Gluten-Free
MOM FOODIE-US7Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. kale (Russian)
- 1/2 Tbsp. olive oil
- 3/4 cup red quinoa
- 1 1/2 cups water
- 1 Tbsp. fresh lemon juice
- 4 oz. crumbled gorgonzola cheese (or blue cheese)
- kosher salt (to taste)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium440mg13% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A170% |
| Vitamin C120% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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