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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. chocolate chips (White Melting, or Almond Bark)
- 2 packets hot cocoa mix
- 1 cup mini marshmallows
- 5 cocoa
- 2 Tbsp. Rum Chata (in each Cocoa Bomb)
- 6 cups milk
- milk chocolate (Melted White and, to drizzle on top)
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