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9Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 18 oz. pork tenderloin (trimmed)
- 3 Tbsp. thousand island dressing
- 2 oz. turkey pastrami (thin sliced)
- 2 oz. reduced fat swiss cheese
- 1/4 cup sauerkraut (drained well)
- 1/2 tsp. olive oil
- 1 tsp. garlic powder
- 1 tsp. coarse salt
- 1/4 tsp. caraway seeds
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Directions
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium820mg34% |
| Potassium560mg16% |
| Protein31g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
J 6 years ago
Amazing! Super easy and quick to make!
I made mine with honey Dijon mustard instead of French dressing and brushed it with a maple syrup and Dijon glaze before roasting!! If sauerkraut doesn’t work for everyone in the house leave it out and serve it on the side :D
Ainse D 8 years ago
Delicious! My family loved it, even my picky teen, who didn't even mind the sauerkraut. Will make again!