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Ingredients
US|METRIC
4 SERVINGS
- 200 grams chocolate (ruby, calletes buttons or grated)
- 350 grams unsalted butter (cut into cubes)
- 500 grams caster sugar
- 375 grams milk
- 400 grams plain flour
- 2 tsp. baking powder
- 3 eggs
- 600 mL cream (single pouring)
- 375 grams chocolate (ruby, calletes buttons or grated)
- 15 cherries
- 75 grams chocolate (ruby)
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