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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 1 yellow onion (medium, small dice, 1½ cups diced)
- 1 green pepper (small, small dice, scant 2 cups diced)
- 1 celery stalk (small dice, ⅓ cup diced)
- 2 garlic cloves (smashed into small pieces)
- 2 1/2 cups button mushrooms (quartered)
- 1 1/4 cups low sodium chicken stock
- 1/4 cup dark beer (such as porter or amber)
- 1/8 tsp. ground cayenne pepper (plus more to taste)
- 1/2 tsp. salt (plus more to taste)
- 3 cups long grain rice (cooked, preferably Louisiana jasmine, to serve)
- pois (petit)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium330mg14% |
| Potassium530mg15% |
| Protein14g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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