Rotkohl – German Red Cabbage Recipe | Yummly

Rotkohl – German Red Cabbage

PALATABLE PASTIME
12Ingredients
65Minutes
530Calories
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Ingredients

US|METRIC
  • 1 head red cabbage (cored and thinly sliced)
  • 1 1/2 cups onions (thinly sliced)
  • 4 slices bacon (sliced)
  • 1 cooking apple (cored peeled, diced)
  • 1/2 cup red currant jelly
  • 1 bay leaf
  • salt
  • pepper
  • 4 tablespoons butter
  • 1/4 cup red wine vinegar
  • 1/2 cup sweet red wine (or red Zinfandel wine or additional apple cider)
  • 1/2 cup apple cider
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    NutritionView More

    530Calories
    Sodium25% DV590mg
    Fat37% DV24g
    Protein12% DV6g
    Carbs21% DV64g
    Fiber28% DV7g
    Calories530Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol50mg17%
    Sodium590mg25%
    Potassium810mg23%
    Protein6g12%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber7g28%
    Sugars39g78%
    Vitamin A60%
    Vitamin C220%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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