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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. oil
- 1 whole chicken (3 to 3 1/2 pounds)
- 2 Tbsp. seasoning (McCormick® Perfect Pinch® Rotisserie Chicken)
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Directions
- Preheat oven to 375°F. Rub oil all over chicken. Sprinkle Seasoning over chicken. Place on rack in roasting pan.
- Roast 1 to 1 1/2 hours until chicken is cooked through (internal temperature of breast reaches 170°F and thigh is 180°F).
NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol125mg42% |
Sodium140mg6% |
Potassium460mg13% |
Protein38g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C0% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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