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“Rotisserie” Crock Pot Chicken and Potatoes
SOUTHERN PLATE3Ingredients
35Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 small red potatoes
- 1 whole chicken (3-5 pounds)
- 2 Tbsp. seasoned salt (such as Lawry’s, lemon pepper, or dried Italian seasoning)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium310mg13% |
| Potassium2520mg72% |
| Protein83g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C50% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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