Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Rotisserie Boneless Leg of Lamb Roast with Greek Brinerade
DAD COOKS DINNER9Ingredients
2Hours
410Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 5 lb. lamb leg (Boneless, roasts, “half” roasts, butt end if you can specify.)
- 1/2 cup extra-virgin olive oil
- 1 Tbsp. dried oregano (or 2 tbsp fresh oregano, minced)
- 1 Tbsp. fresh lemon juice (about 1/2 a lemon)
- 1/2 lemon
- 4 garlic cloves (minced or pressed)
- 1 tsp. honey (or sugar)
- 1 Tbsp. Diamond Crystal Kosher Salt
- lamb leg (Boneless, roasts, opened up and trimmed of fat)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium870mg36% |
| Potassium710mg20% |
| Protein50g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium2% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes