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Ingredients
US|METRIC
4 SERVINGS
- 700 grams rhubarb
- 150 mL red wine
- 3 Tbsp. redcurrant jelly
- 1 orange (large)
- 2.5 cms fresh root ginger (piece of, peeled and thinly sliced)
- 85 grams golden caster sugar
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NutritionView More
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220Calories
Sodium
Carbs
Fiber
Potassium
| Calories220Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium650mg19% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars31g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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