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Rosh Bora or RoshoBora or Rosbora-- urad dal fritter soaked in sugar syrup
BAISALI'S HOMELY KITCHEN10Ingredients
30Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup urad dal (/ Biulir Dal /White split gram dal)
- 1 Tbsp. fennel powder
- 1 tsp. sugar (optional)
- 1 pinch salt
- 1 Tbsp. grated coconut (optional)
- 1 pinch baking soda (Sodium Bicarbonate or khabar soda, optional)
- 2 cups water
- 2 cups sugar (or ¾ cup Molasses/Jhola Gur/ Jaggery+1 cup Sugar or 1 ½ cup Date Palm Jaggery)
- 5 pods green cardamom
- vegetable oil (1. Sufficient, for deep frying, I used Sunflower oil but you can use any vegetable oil)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium125mg5% |
| Potassium500mg14% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate131g44% |
| Dietary Fiber16g64% |
| Sugars102g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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