Rosemary, Pear, and Asiago Scones

MYRECIPES
8Ingredients
33Minutes
300Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter (cold, cut into 1/2-inch cubes)
  • 1 cup whipping cream (divided)
  • 3/4 cup pear (finely chopped fresh)
  • 1/2 cup asiago cheese (grated)
  • 1 teaspoon fresh rosemary (chopped)
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    NutritionView More

    300Calories
    Sodium21% DV510mg
    Fat29% DV19g
    Protein10% DV5g
    Carbs9% DV27g
    Fiber4% DV1g
    Calories300Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol55mg18%
    Sodium510mg21%
    Potassium70mg2%
    Protein5g10%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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