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Rosemary in a cake?! – The blackberry cake with the unexpected ingredient
FANNY THE FOODIE12Ingredients
55Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams buckwheat flour
- 90 grams shredded coconut
- 1 lemon
- 100 raw cane sugar
- 1 tsp. baking powder
- 100 mL liquid (chickpea, liquid from a can of chickpeas, for all the Swiss people the small ones from Migros contain pretty much exactly 100ml of)
- 1/2 vanilla bean
- 170 grams blackberries
- 1 Tbsp. rosemary (finely chopped)
- 1 Tbsp. agave
- 100 grams soy yoghurt
- 1 pinch salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium280mg12% |
Potassium270mg8% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A2% |
Vitamin C60% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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