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Ingredients
US|METRIC
4 SERVINGS
- 3 garlic cloves
- 2 rosemary sprigs (fresh, about 1 tablespoon chopped)
- 2 lb. salmon fillets (I used sockeye)
- 1 Tbsp. extra-virgin olive oil
- 2 pinches sea salt
- 1 pinch pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium280mg12% |
| Potassium850mg24% |
| Protein46g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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